Ingredient · ING-11
Maltitol
Sugar alcohol sweetener (~90% as sweet as sugar, ~half the calories) for sugar-free gum.
Role in gum products
Commercial maltitol is produced from starch of grains such as corn, wheat and potatoes. It is about 90% as sweet as sugar with roughly half the calories — popular in sugar-free gum.
Ordering guide
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- your country (regulations differ by market)
- expected production volume
- current machinery platform
- required delivery timing
We use these details to recommend the right formulation, consistency and supply format.
